Category: Taste

Mini Apple tarts

This recipe is such a win! I love these mini apple tarts! They are made of a lot of healthy ingredients, are gluten free, vegan and most importantly DELICIOUS! I came up with it when we made energy balls, but then instead of making balls from the dough we ended up spreading them out like…
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May 9, 2019 0

Dinnerplan week 2

I know it’s actually a bit late to share our dinner plan if you’d want to copy it exactly this week, but it is a lot more work to share our plan here then you (and I) would think 🙂 I’m sharing it anyway cause hopefully it will give you some inspiration for now or…
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May 5, 2019 0

Vegan Quiche

I got inspired by this vegan quiche from greenbonanza, a norwegian blogger. She uses farinata as a filling for her quiche, which I think is so genius! I see it is used more often to replace eggs, for example in omelette and I think it works really well! In a quiche it also works like…
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May 2, 2019 1

Dinnerplan week 1

First week to share my family style vegan dinner plan with you guys. So exciting! I try to make our dinnerplan every week. If you want to know more about this series I recommend you read this article first. I describe a bit more about how to take this plan as an inspiration, and moderate…
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April 28, 2019 0

Vegan Family Dinner Plan

After deciding how to incorporate more regular posts on the blog despite our busy life, I came up with the idea to share our weekly dinner plans with you. I always make a dinnerplan for the weekdays. In the weekends we are a bit more spontanious, but I like to plan and prep for the…
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April 27, 2019 1

Crunchy Vegan Oat Cookies

My kids love to bake cookies. They love everything in the whole process. Putting the ingredients in the mixing bowl, forming cookies with their hands… but the best part is that they get to eat the dough. And you know, I kind of agree with them. Especially this dough for oat cookies, it’s so tasty!…
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April 19, 2019 0

Herb butter

I can’t really call this one a recipe, but it’s too good not to share with you guys. And also, I promise you, if you serve this to anyone visiting you they will get so impressed! I don’t know why, but apperently this just lifts your whole dish to a new level. I like to…
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April 17, 2019 1

Vegan Fish Fingers

Vegan fish fingers is one of the dishes that I thought I would try to make for my kids, you know, to trick them into thinking this were actual fish fingers… Well that didn’t really work out since it’s quite a big difference in both texture and flavour. I mean, it is still tofu after…
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April 12, 2019 0

Sauteed Mushrooms

After going over to eating a lot of plantbased dinners, I find that I often like to add some interest to our dinners. For example by adding toppings like olives, sundried tomatoes or sauteed mushrooms. To be honest, I never really had a clue of how to make mushrooms look so tasty and look beautiful…
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April 10, 2019 1

Argula / Rocket Pesto

Has any of you ever made your own pesto? This argula rocket pesto is ridiciously simple and so incredibly tasty! Yesterday I found argula/rocket salad in sale because of the short expiring date and I just had to buy them in order to make this: So good! I use it on pasta, as a lot…
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March 31, 2019 0